I woke up late today, so today’s bento isn’t particularly
imaginative. In fact, it’s three rather hastily composed columns of leftovers
from earlier in the week, and took me a total of two minutes. Spend five and
you’d get the columns straight!
L-R:
- Sushi rice
- Stir-fried chard with soy and sesame
- Chick pea stew
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